Water Street Cafe Wine Maker Dinner Series begins a new season featuring the wines of Noble Ridge

Noble Ridge Vineyard Winery lays in the Okanagan Valley at the northern most tip of the only desert in Canada. The winery is named for the noble varieties of grapes grown and the ridge that divides the land on which they thrive.

Crab, Dad and Jazz at Water Street Cafe June 14 – July 1

At Water St. Cafe we are always featuring the best of BC food, BC Wine, BC Beer and BC Spirits! In addition to our regular menus starting this June 14th through July 1st Chef Alan and his team have sourced fresh BC Dungeness Crab and created the best BC Crab menu in town!

Chardonnay Blind Tasting hosted by BC Wine Appreciation Society

Ten BC chardonnay wines tasted blind (we didn’t know what they were).  We were told that they were all BC wines from the 2016 vintage and from different regions of BC.  And then the game was afoot.

Wine Tasting with the BC Wine Appreciation Society

What you may ask is the BCWAS? Established in 2005, British Columbia Wine Appreciation Society is a not-for-profit organization showcasing the wines of British Columbia through monthly tasting events.  Our events range from informal walk-around tastings to formal tastings with the winemakers and/or winery principals. Attendees enjoy tasting, learning and discussing wine in a relaxed atmosphere.  ​

Painted Rock Wine Dinner hosted by Water Street Cafe

It is very special to have the opportunity to not only attend a delightful wine dinner but to also have John Skinner on hand to give us his personal perspective of each wine pairing, a history of the wine making process often accommpanied with a short story of how each varietal came to be a feature of the Painted Rock portfolio.

A Grand time at the Dine Out Vancouver Festival kickoff – The Grand Tasting

Dine Out Vancouver Festival – The Grand Tasting was an opportunity to taste bites from fourteen local restaurants that are participating in Dine Out Vancouver Festival which begins today and runs through February 4th. Alongside the culinary stations was a representation of BC wineries. This included 27 wineries, four breweries, cideries and distillers. So basically two stations of libations for every culinary station.

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