Hawksworth Young Chef Scholarship announced two Vancouver finalists 

Boulevard Kitchen & Oyster Bar’s Connor Sperling and Solomon Mason of La Bussola secure two top spots in regional heat   The Hawksworth Young Chef Scholarship is proud to announce Connor Sperling of Boulevard Kitchen & Oyster Bar and Solomon Mason of Kelowna’s La Bussola as the finalists of 2017’s Vancouver Regional Heat, both of whom will move … Read more

Vancouver Magazine awards Hawksworth Restaurant ‘Best Upscale’ for the sixth consecutive year

  28th Annual Vancouver Magazine Restaurant Awards Gold, Best Upscale Restaurant  Held yesterday at the Sheraton Wall Centre, Vancouver Magazine announced the results of their revered 2017 Annual Restaurant Awards. Hawksworth Restaurant is honoured to have received Gold in the category of ‘Best Upscale Dining’ for the 6th consecutive year. “[Hawksworth] continues to perfect a mélange of imaginative food, an … Read more

#FridayFavourites – what’s happening January 27 – February 3

  Here are the future events that you will need to reserve or buy tickets for NOW: IN FULL BLOOM: FARMER’S APPRENTICE OFFERS EXCLUSIVE FLOWER-THEMED VALENTINE’S DAY DINNER SERVICES   DECLARE YOUR LOVE: BOULEVARD KITCHEN & OYSTER BAR SETS THE MOOD THIS FEB. 14 BY HOSTING GOURMET VALENTINE’S DAY DINNER SERVICE   LA SAINT-VALENTIN: CELEBRATE … Read more

Hawksworth Restaurant and Nightingale – Dine Out Vancouver

  Sommelier & Supplier led dinners and celebratory Chef’s Table dinners feature at Hawksworth Restaurant and Nightingale during Dine Out Vancouver   Hawksworth Restaurant Group is proud to be a part of Vancouver’s most highly anticipated food festival, Dine Out Vancouver, when it returns to the city from January 20 until February 5 2017. Chef David … Read more

Rare truffles and seasonal seafood feature on Hawksworth Restaurant’s new tasting menu 

  Italian white Alba truffles and fresh BC sturgeon are showcased in new seasonal dishes   Hawksworth Restaurant’s new Head Chef Chris Stewart brings a fresh take to the winter menu with a complete refresh of the Hawksworth tasting menu and new seasonal additions to the a la carte menu. “Each of these new menu … Read more

Luxury & Supercar Weekend gears up for its 7th year with $200M of luxury

  The annual luxury event features the crème de la crème of automotive design, fashion, jewelry, watches, specialty foods, fine wine and spirits. Revving up for another successful year in the supercar capital of North America, Luxury & Supercar Weekend (L&SW) returns on September 10th and 11th to bring rare Concours classics and modern exotic to … Read more

SCOTIABANK PASSIONS FALL EVENT – A GALA THAT CARES

  Tickets on sale now for the 13th annual Scotiabank Passions Gala, benefiting the Dr. Peter AIDS Foundation For the 13th year in a row, Scotiabank Passions – a benefit for the Dr. Peter AIDS Foundation is a landmark culinary event that raises much needed funds for the cutting edge work and care for which the foundation is … Read more

Walk for Water fashion gala raises funds and awareness for the Obakki Foundation

  Supermodels walked the runway to raise awareness for clean water projects in South Sudan It was a packed house as The Obakki Foundation, in partnership with Holt Renfrew’s H Project, held their Walk for Water fashion show to raise funds and awareness for their clean water projects in South Sudan. Vancouver’s best dressed came … Read more

Nightingale Takes Flight

  David Hawksworth’s new restaurant opened May 9th After much anticipation, Nightingale – the newest addition to the Hawksworth Restaurant Group’s flock – started welcoming guests last night, Monday May 9. Located at 1017 West Hastings, the two-level, 180-seat room, which was designed by multi-award winning Canadian design firm Studio Munge, was finally unveiled. Guests … Read more

WORLD CHEF EXCHANGE

BRINGS INTERNATIONAL FLAVOUR TO DINE OUT VANCOUVER FESTIVAL   Dine Out Vancouver Festival’s brand-new event is already generating international buzz: a series of five exclusive dinners starring award-winning chefs from Sydney, New York, Copenhagen, Los Angeles and Puerto Vallarta. During each one-night-only event, an international and local chef will join forces to produce a powerhouse feast … Read more

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