Tasting Group – BC Cabernet Franc
We were presented with eight wines to see if the recommended wine was indeed the best.
We were presented with eight wines to see if the recommended wine was indeed the best.
BC Restaurant Professionals Recognized for Standing Up for Service As British Columbians begin to enjoy lessening of COVID-19 restrictions, the BC Restaurant and Foodservices Association (BCRFA) is celebrating some of the people that made dining in the pandemic special. The past 15 months have been very difficult for restaurants. However, throughout the pandemic, restaurant staff … Read more
The BC Restaurant and Foodservice Association (BCRFA), Sumac Ridge Estate Winery, Save-On-Foods stores, and Town Hall Brands are proud to collaborate to call on the public and industry to #StandUpforService.
Here is our ongoing list of wineries who would like you to visit. Please note that most require advance booking or reservations, some do accept drop-ins where numbers permit.
Founded in 1979, Sumac Ridge is the first estate winery in British Columbia and has been dedicated to producing 100% British Columbia VQA wines since its inception.
Show your support for your favourite B.C. winery by joining their Wine Club to have wine shipped directly to your door.
As the first Estate Winery in the Okanagan Valley, we’ve learned a few things along the way. We pride ourselves on simple and delicious wines that are meant to be enjoyed with the people you love most.
Sumac Ridge Estate Winery has been dedicated to producing wine from 100% BC grown grapes since its inception and have set the standard for high quality in fine wines.
We are encouraging BC wine lovers to order from their favourite wineries and help support the BC wine industry. The wineries jumped onboard and each winery has a special shipping incentive for online orders.
Dine Out Vancouver Festival – The Grand Tasting was an opportunity to taste bites from fourteen local restaurants that are participating in Dine Out Vancouver Festival which begins today and runs through February 4th. Alongside the culinary stations was a representation of BC wineries. This included 27 wineries, four breweries, cideries and distillers. So basically two stations of libations for every culinary station.