Swirl Wine Store a Taste of BC Wines to Taste of Yaletown – October 17-20
You will be guided through this sit down tasting with a few of BC’s best red blended & single varietal wines.
You will be guided through this sit down tasting with a few of BC’s best red blended & single varietal wines.
We will chat self-love and taste 3 different local wines from Bella, Lock + Worth and Le Vieux Pin to guide the conversation on the various intentional choices the winemakers make that directly translate to the final bottle. This is your chance to ask a sommelier about all the myths and stigmas around wine.
Join us for the inaugural sensory symposium, sponsored by Okanagan College. At this unprecedented one day event, you’ll participate in blind tastings, seminars, interact with winemakers from all over BC and discuss trending topics in the wine industry.
Spectacular Farm-To-Table Dinner Set to Showcase Flavours of BC The annual pilgrimage of food and wine aficionados to Pemberton’s North Arm Farm for Araxi Restaurant + Oyster Bar’s annual Longtable Dinner is about to once again herald a celebration in the field. Mark your calendars for Sunday, August 19th and join Il Caminetto’s Chef de … Read more
The evening started with an excited buzz as guests arrived for the Icons of Wine & Food dinner at Miradoro Restaurant at Tinhorn Creek on Friday, June 22, 2018. Hosted this year by Chef Mark McEwan with emcee Rhys Pender, Master of Wine. Sipping on BC bubbles, two in fact, Stellar’s Jay Brut 2015 and … Read more
The Paisley Notebook creator, Aman Dosanj is proud to announce that her recent International Women’s Day collaboration dinner on March 8 has generated a donation of $10,774.30 for Foundry Kelowna, KARIS Support Society and Slow Food Canada. The special 5-course wine-paired dinner at Tantalus Vineyards united Chefs from British Columbia and Alberta with wine … Read more
On March 8, International Women’s Day is being marked with a special 5-course collaborative fundraising dinner by The Paisley Notebook at Tantalus Vineyards in Kelowna. All profits from the second annual dinner will be donated to Foundry Kelowna/Canadian Mental Health Association Kelowna, Karis Support Society and Slow Food Canada. This year’s celebration will bring together the culinary talents of Aman Dosanj (The Paisley Notebook, Kelowna), Leah Massey (Biera, Edmonton), Erin Pickering (Nicole … Read more
Al fresco long table dinner will be public debut for private pool deck Visitors and locals are invited to gather friends, dress up and celebrate summer with a gorgeous long table dinner with Four Seasons Hotel Vancouver. A limited number of seats are available for the Hotel’s first ever public event on the … Read more
Lillooet Outdoors Festival May 27 – 28 Blue Grouse Welcomes the World to Vancouver Island Marquis Wine Cellars invites you to … SYNCHROMESH EAT AND COOK GOOD FOOD Roll up your sleeves and let’s start baking! HOT TOWN, SUMMER IN THE CITY: RAILTOWN CAFE ANNOUNCES 2016 DATES FOR ITS … Read more
Le Vieux Pin Wines Added to Michelin Restaurant Lists The Okanagan’s Le Vieux Pin is celebrating recent and ongoing inclusion on the wine lists of several international Michelin starred restaurants including: * The Table Kevin Fehling (Germany) Kevin Fehling is the youngest European 3 Michelin starred chef ever … Read more