2022 Pinot Gris Mayhem Okanagan Falls, BC $18.36 Pale straw colour with medium-light intensity. Lots of citrus on the nose – lemon and lime zest, apple, pear, stone fruit, mineral, undertones and a touch of honeysuckle. Good balance. Citrus flavours dominate the palate along with honey followed by a medium-plus finish. A great value … Read more
In addition to the weekly wine review and the various other, usually wine-related, articles I write for My Van City, I am including a new one that will appear from time to time. I’m calling it, ‘From the Cellar’. It will be much like the wine reviews, except that it will feature wines that have … Read more
In addition to the weekly wine review and the various other, usually wine-related, articles I write for My Van City, I am including a new one that will appear from time to time. I’m calling it, ‘From the Cellar’. It will be much like the wine reviews, except that it will feature wines that have … Read more
Wednesdays bring us the tasting notes and recommendations of Sam Hauck aka The Wine Teacher.
As always a stellar line-up of wine suggestions from our intrepid wine reviewer Sam.
In addition to the weekly wine review and the various other, usually wine-related, articles I write for My Van City, I am going to include a new one that will appear from time to time. I’m calling it, ‘From the Cellar’. It will be much like the wine reviews, except that it will feature wines … Read more
‘From the Cellar’. It will be much like the wine reviews, except that it will feature wines that have been aged. Sam Hauck
Villa Eyrie’s Summit Restaurant amongst enRoute’s 2017 Best New Restaurants in Canada nominees MIDDLE EAST MEETS WEST: SUPERBABA OPENS ITS DOORS IN THE HEART OF DOWNTOWN VICTORIA Chefs’ Table Society returns with food lovers favourite HOT TOWN, SUMMER IN THE CITY: BOULEVARD KITCHEN & OYSTER BAR SET TO LAUNCH ITS ANNUAL SUNDAY SEAFOOD … Read more
A POINT OF PRIDE: VANCOUVER BARS, RESTAURANTS KICK OFF INAUGURAL PRIDE CRAWL FUNDRAISER FOR DR. PETER AIDS FOUNDATION TODAY Dine beneath the stars in an urban oasis at Four Season Hotel Vancouver this summer HOT TOWN, SUMMER IN THE CITY: BOULEVARD KITCHEN & OYSTER BAR SET TO LAUNCH ITS ANNUAL SUNDAY SEAFOOD BOIL SERIES … Read more
