“We’re an Ocean Wise partner and we rely on the important work that they do to provide us with up to date information so that we can offer our guests sustainable choices” says Cooper of their partnership with Ocean Wise.
The Thompson Okanagan Tourism Association (TOTA) has been named the Tourism Laureate and winner of the International Place Marketing Award at the Place Marketing Forum in Lille, France for its leadership work in Sustainable Responsible Tourism.
Ancora Waterfront Dining and Patio brings its celebrated brand of Peruvian-meets-Japanese cuisine to the North Shore with its second location at 1351 Bellevue Avenue in West Vancouver’s Ambleside neighbourhood.
From brunches to lunch – you’ll have the perfect pairing with the limited release 2017 Quails’ Gate Lucy’s Block Rosé. With only 550 cases produced, it’s available exclusively at the winery or their e-store. Sometimes you just want to make it a family affair. Waffles for the kids, maybe BC smoked salmon eggs bennie, or … Read more
Our #FavouriteThings includes our recommendations for Spring sipping It’s patio season already and it’s time to grab a favourite #bcwine. So many to choose from so we are featuring our #FavouriteThings recommendations to enjoy on the patio, at the beach, by the lake and around the picnic table. These are BC wines we have tried … Read more
Cheers to Spring sunshine. The newly released 2017 Quails’ Gate Rosé is the perfect pairing for your spring and summer get-togethers. Rosé continues to gain popularity and no wonder with such deliciously refreshing options like this 2017 Quails’ Gate Rosé. Rosé A classic summer sipper, our 2017 Rosé is fresh, approachable and fruit-forward. An easy-going … Read more
Win a copy of Lure by Ned Bell and Valerie Howes by doing any of the following: Follow us on Facebook, Follow us on Twitter, Follow us on Instagram Facebook: My Van City Twitter: @myvancity Instagram: @myvancityca I love reading cookbooks and #LURECookbook is one fine read. The first thing I noticed is that … Read more
Secure your Slow Fish Dinner tickets before it’s too late! Lovers of local seafood and social times rejoice as the Chefs’ Table Society of BC‘s Slow Fish Canada Dinner returns to the Pacific Institute of Culinary Arts (PICA) on Sunday, October 15, 2017 from 6pm-9pm for the fourth year. This annual event allows Vancouverites to gather … Read more
PIZZA AND ICE CREAM RESTAURANT OPENS SEPTEMBER 10, 2016 Virtuous Pie, opening Saturday, September 10th in Chinatown, is an elevated fast-casual restaurant, focused on handcrafted plant-based pizzas, non-dairy ice creams, and seasonal salads, featuring local beer and wine on tap. “Our goal is to offer addicting and sustainable food options that are good for … Read more