Canada Day Menu at The Flying Pig – available all weekend and on Canada Day! In honour of Canada’s birthday, Chef Erik at The Flying Pig has created a limited-time “Oh Canada” menu that celebrates the richness of our land and sea with bold flavours and local ingredients. Start with Appies Like: Grilled BC Oysters … Read more
Your host will be Bram Bolwijn, Head Sommelier at Mission Hill Winery and wine guru!
What wine lover doesn’t appreciate receiving a special bottle of wine no matter what the occasion? Besides, if you are never quite sure what gift to buy someone, wine makes it easy. I never have a problem walking through a wine shop and selecting wines for my friends. Of course, it helps if you know … Read more
In 2015, Steven was first invited by the BC Wine Institute to participate in a ‘Judgement of BC’ event as BC wanted to see how its wines would compare in blind tastings with other international wines.
This is the first of two foresightful three-part opportunities to experience the nuances of fine wine in the comfort of your own home. Or, if you wish you can enjoy this experience in the luxury of the Fairmont Hotel Vancouver.
Experience the world’s most radical Pinot Noir Winery, located in the heart of British Columbia’s breathtaking Okanagan Valley.
It’s that time of year once again! Time to get your holiday shopping done before the shipping deadlines. We have some wonderful suggestions for you.
This is the second of two foresightful opportunities to experience the nuances of fine wine in the comfort of your own home.
An introduction to our single vineyard Pinot Noirs, releasing a trio pack to showcase the vineyard diversity.
Provence’s Taste of Yaletown Menu will be available October 16 through 26 in addition to its regular à la carte menu and its special October BC Winery Menu featuring Martin’s Lane Winery.