#TasteofThursday Herbes de Provence Crusted Goat Cheese Salad | Provence Marinaside
This wonderful warm goat cheese salad is one of the featured appetizers on the Provence Dine Out Vancouver Festival menu
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#BCWineGoals | Mayhem Pinot Blanc | Seared Scallops in Spicy Carrot Coulis
My #BCWineGoals were to randomly choose a bottle of BC wine from my “cellar” and then select a recipe to make a dish to pair with the wine.
#TasteofThursday Autumnal Mushroom Soup | Unsworth Vineyards
Mushrooms must be an aphrodisiac because they sure are making an appearance this Valentine’s Day!
From the Cellar featuring wines that have been aged…
While most people drink what they buy in a matter of days, if not hours, more and more people are realizing the benefits of holding on to some of their wines and are enjoying the benefits of doing so.
#TasteItalia Torta Caprese recipe
Close your eyes, play some Italian Music and pretend to be in Positano living La dolce Vita.
#TasteofThursday Risotto ai Funghi with Martin’s Lane Narmata Ranch Pinot Noir
Plan the perfect Valentine’s day dinner at home. The key ingredients? Nothing says romance like a bottle of Martin’s Lane Pinot Noir paired with a mushroom risotto.
Valentine’s – Wines of Love
BC offers such a wonderful array of wine varietals and vintages that you may want to select more than one wine for pairing to share with your love.
Naramata Inn: Chef Ned Bell Dishes up for Ocean Wise’s Chowder Chowdown
From February 1 through 28, Naramata Inn will join 36 restaurants across the country by offering a delicious seafood chowder for the inaugural National Chowder Chowdown Festival.
Special Valentine’s Day Dinners Debut This Winter at Phantom Creek Estates – Okanagan Valley
The winery will host Valentine’s Day dinners on Saturday, February 13 and Sunday, February 14.
Valentine’s – Wines of Passion
If ever there was a year to celebrate your Passion 2021 is it! #ValentinesAtHome may be the theme for 2021 and what would up the excitement more than sharing a bottle of wine with your lover?