WSC presents Halibut Fest! Noble Ridge Wine Dinner Tickets LIVE ONLINE
Join us as we celebrate BC Halibut season! Our feature Halibut Fest menu is available from October 22nd til November 5th.
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TIME Family of Wines welcomes new changes…
It’s September and a time of new beginnings. Recently TIME Family of Wines announced some changes to their look and sense of place. With this growth and change comes some new branding, a new look and a reimagined experience.
#ThisWineThatDish | Maverick Sauvignon Blanc | Roasted Zucchini
Definitely the star of this dinner was the Maverick Sauvignon Blanc that was the perfect match for the Roasted Zucchini with Garlicky Bread Crumbs and Mozzarella. Plus a repeat dish (a definite favourite) Italian Sausage Meatballs, this time with Marinara Sauce.
#ThisWineThatDish | Church and State Sauvignon Blanc | BBQ Roast Chicken
With summer dinners tending to be more casual this Roast Chicken was pretty basic, but equally delicious! No stuffing, no gravy! Just an easy prep and the BBQ result in a great family dinner.
Moon Curser Wines Where and How to Get ’em before they’re gone…
The weather isn’t the only thing that’s been hot, hot, hot! If you are a lover of Moon Curser wines you want to get shopping before your favourites are all gone.
#ThisWineThatDish | Frind The Premier 2019
Deep, rich aromas of ripe fruit. Good colour and clarity. For such a young wine it has excellent body and distinctly mature flavours, mainly plum torte, followed by Red Delicious apples.
New releases, with an updated look from Church and State Wines
Church & State Wines features two distinctly different vineyard properties located in the Okanagan and on Vancouver Island. Our meticulous wine-making process is driven by a passion to make wines that capture a sense of place, drawing from the terroir to showcase a sense of character, depth and the elegance of our land.
#ThisWineThatDish | Maverick Rubeus | Carbonara
Our very first red in a bottle! Rubeus/Rubicon: Named after a river in Italy (the Rubicon) that marked the point of no return. True to the origins of this wine, a portion of the different varietals used in this blend are co-fermented.
#ThisWineThatDish | Time Winery White Meritage | Arancini di Riso
Continuing on my theme of pairing a very good wine with a simple casual dish this one definitely fits the bill. What could be simpler, or easier, than leftovers. Yes, your eyes are not deceiving you this pairing is with leftovers!
#ThisWineThatDish | Gold Hill Sauvignon Blanc | Pasta Primavera
This was a delightfully, wonderful choice to pair with the creamy, rich pasta and fresh garden vegetables. The wine was both light and complex.Smooth and crisp with aromas of Granny Smith apples.