#TasteItalia Mamma Marzia’s Lemon Cookies with Indigenous World Muscat
Christmas is coming and it is time to bake some delicious cookies.
#winepairing
#ThisWineThatDish CedarCreek Cabernet Franc | Baked Pumpkin Pasta
Not only was this a decadent and super yummy dish it also satisfied the frugal in me. I couldn’t let my Jack ‘O Lantern go to waste subsituting my own baked pumpkin for canned pumpkin.
#TasteofThursday Provence Vancouver | CheckMate
Today’s #TasteofThursday recipe is from Provence Marinaside’s Mohit Chauhan, Sous Chef.
#TasteItalia Mamma Marzia’s Ricotta Gnocchi paired with wines from Township 7
Ricotta Gnocchi goes well with a nice tomato sauce or Butter and Sage sauce. Next time I will add some chopped herbs to the dough!
#ThisWineThatDish | Clos du Soleil Pinot Blanc | Artichoke Penne
“In this series I will be sharing my take on which BC Wine pairs well with some inspirational recipes” At this time of year my pasta dishes become even more decadent as I look for comfort and the warmth of home. For this dish I combined two different recipes from NYTCooking, adding the cream cheese … Read more
#TasteofThursday Hillside Bistro Chanterelle Mushroom Risotto
The Risotto recipe is from the new menu launching the week of October 26 its origins are from Northern Italy but it is a staple in professional kitchens worldwide, with many adaptations using creative ingredients.
#TasteItalia Pistachio Panna Cotta paired with Pentâge Icewine Roussanne
Marzia enjoys teaching her passion of cooking authentic Italian cuisine and sharing her stories of growing up in Italy.
Experiencing the Wines of Church and State
Every wine has it’s own characteristics and well, frankly, some things should just not be rushed, especially with the wines of Church and State. Pleasure and enjoyment of the mighty grape falls into that category.
#TasteofThursday Italian Hunter’s Chicken Cacciatore | Mission Hill
As Chef of the winery’s award-winning Terrace restaurant, Patrick showcases his creativity and expert culinary skills, ensuring memorable guest experiences through innovative food and wine pairings, while also providing leadership to the kitchen’s culinary brigade.
Little Engine Wines Mini-Virtual Tasting Sets
Recently winery owner Steven French, co-proprietor, had an idea. French acted on that idea and the result is an innovative and creative method of wine tasting. Gold and Silver Mini-Virtual Tasting Sets.