Special Valentine’s Day Dinners Debut This Winter at Phantom Creek Estates – Okanagan Valley
The winery will host Valentine’s Day dinners on Saturday, February 13 and Sunday, February 14.
wine
“Where There Is No Wine There Is No Love” ~ Euripides
Join Chef Alex Lavroff and Sommelier Bram Bolwijn on a culinary adventure this Valentine’s Day! You’ll receive a box filled with high quality ingredients to create your own traditional style risotto at home.
For Black History Month, the International Winemakers Summit spotlights 12 Black Winemakers
A 3-day affair hosted by Marcia Jones of Urban Connoisseurs in partnership with Uncorked & Cultured, encouraging consumers to #BuyBlackWine for Black History Month
Valentine’s – Wines of Romance
#ValentinesAtHome may be the theme for 2021 and what would be more romantic than sharing a bottle of wine with your sweetie?
Wine Vikings: A Different Kinda Wine Club
Launching today, January 15, Wine Vikings is the wine club that brings the knowledge and experience of Vancouver’s top wine and restaurant professionals to your home.
#TasteofThursday Poplar Grove Beetroot Risotto Recipe
One of the great things about beets is that they are available all year round. In winter I am always looking for new ways to use root vegetables.
🌍 Travel the World with Hawksworth’s Destination Wine Dinner Series
Introducing the Hawksworth Destination Wine Dinner Series. Starting Wednesday, January 20th, and every Wednesday thereafter.
Wellness, Wine, and Wisdom – guest post
A guest post Winemaker’s CUT 2020 wine portfolio which is exciting as they’ve added two new, sustainable vineyards to the roster – Chahal vineyard, north of Oliver and Slow vineyard on the Naramata Bench.
Chablis a geographical lexicon
Pure Chablis: One grape One region One of a Kind Canada is number three on the list of countries that import the most wine from the region of Chablis. With our changing times, not dissimilar to the experience of wines from Italy, the sales of the wines of Chablis as of October, 2020 was equal … Read more
#TasteofThursday Pappardelle paired with Howling Bluff
Today the #TasteofThursday recipe comes from Dana Reinhardt of Cook Italy. An accomplished chef and instructor this recipe is perfect for the season. I can see why Dana says it is one of her favourites. I can’t wait to try this one, paired with a favourite BC wine.